Project Description
Product Description
Composition:
Methyl thiophene 70% (w/w)
Additional additives 30% (w/w)
Features and usage:
A systemic fungicide that travels through the sap inside the plant and is distributed throughout the plant.
It has a protective and curative effect on a wide range of plant pathogenic fungi.
– It kills the fungus and its spores in many fungal diseases such as: (powdery mildew – scab – anthracnose – fruit rot – root rot – brown rot – wilt – blight – leaf spots).
It is used as a spray on the plant, for seed treatment, or as an injection into the soil.
– Ensures integrated protection of the plant from fungal diseases. It decomposes within 7 days at 30oC, and the decomposition period increases with decreasing temperature.
– Do not mix with alkaline materials such as Bordeaux solution and lime sulfur.
– When mixing with nitrogen or boron, do not mix until complete dissolution of the pesticide, then add nitrogen or boron.
Usage rates:
60g / 100 liters of water
Usage date | Usage dose | crop | |
---|---|---|---|
The first treatment is at the beginning of the formation of tubers and the treatment is repeated
Until the tuber growth is complete |
|
potatoes | |
At the beginning of the swelling of the roots and repeated on demand until before the harvest | 2:3 gm/liter | Sugar beet – carrot – sweet potatoes | |
Immediately after the contract and repeated on demand until the beginning of the harvest | 2:3 gm/liter | Peach – apple – pear – apricot – plum. | |
|
2:3 gm/liter | Citrus-guava-mango-banana | |
In two phases
1- When the eyes are opened in order to resist frost 2- When the water falls into the grains until the beginning of the harvest |
2:3 gm/liter | grapes | |
From after contract until the onset of maturity, about 3 transactions
It is repeated according to the generations of the fruits on the plant |
2:3 gm/liter | vegetable crops | |
After the contract and repeat on demand | 2:3 gm/liter | wheat-rice-corn |